The Grilling Thread

Discussion in 'The Lounge' started by TitanJeff, May 7, 2012.

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  1. JCBRAVE

    JCBRAVE goTitans 2019 Survivor Champion

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    Trash Can Turkey looks fun to do, might try that some day.
     
  2. Titans Eternal

    Titans Eternal Got the swagger of a cripple

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    All you mfers got grills, when is the gotitans cook out?
     
  3. JCBRAVE

    JCBRAVE goTitans 2019 Survivor Champion

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    I tried something new tonight. I got a cast iron grill press, and wow. The grill marks are perfection. If you have ever had your food curl in a weird way, or not look that good on one side, a cast iron press is the solution.
     
  4. TitanJeff

    TitanJeff Kahuna Grande Staff

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    Used my smoker for the first time last night. Since I wasn't used to it yet, I kept it simple and went with some chicken breasts wrapped with bacon.

    I did a little yo-yo with the temperature before getting it settled in but they turned out fantastic. I'm moving on to a pork loin this weekend.
     
  5. TitanJeff

    TitanJeff Kahuna Grande Staff

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    Pork loin on the smoker last weekend turned out well. I went with some Applewood Rub and stuffed it with pineapple chunks. I called it "Big Kahuna Loin" :brow:

    I gotta take some photos of the next smoke. Time to try some ribs.
     
  6. JCBRAVE

    JCBRAVE goTitans 2019 Survivor Champion

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    I am smoking some ribs right as we speak, or as you read this. whatever

    should be ready in about 2 hours
    Sent from my SAMSUNG-SGH-I777 using Tapatalk 2
     
  7. onetontitan

    onetontitan Marioto

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    Got my chicken breast on the George Foreman as we speak. #poormansgrill
     
  8. Scarecrow

    Scarecrow All-Pro

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    I used to use a foreman all the time, but I just think it is not worth it anymore.
     
  9. JCBRAVE

    JCBRAVE goTitans 2019 Survivor Champion

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    UghhhK the Foreman, that's not grilling.

    I hate my George Foreman Grill. My shiny grill outside would roll away if it knew I had a Foreman buried in the cabinet.

    I dont even bust that thing out when it's snowing, I'm outside surrounded by piles of snow and still doing it on the real grill. I guess I just really like grilled food.
     
  10. Hoffa

    Hoffa Freak you you freakin' freak

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    Foreman is ok for quesadillas or whatever, no one considers it an alternative to outdoor grilling.

    Sent from my Desire HD using Tapatalk
     
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