Grilling Out.

Discussion in 'The Lounge' started by jessestylex, Mar 9, 2009.

Thread Status:
Not open for further replies.
Page 6 of 7
  1. Soxcat

    Soxcat Pro Bowler

    9,131
    1,117
    679
    Oilive oil has a fairly low burn temp which is why it normally isn't used for frying. Try a higher temp oil (peanut oil?). The grill spray Jeff is talking about probably contains an oil that doesn't boil or burn at normal cooking termperatures.
     
    #51 Soxcat, Mar 17, 2009
    • High Five High Five x 1
  4. CRUDS

    CRUDS Moderator Staff

    23,237
    6,882
    1,189
    I have that Weber grille spray and it disappears at high heat (just like PAM "High Heat")..

    Found my chicken beer-butt photo!

    [​IMG]
     
    #52 CRUDS, Mar 25, 2009
  7. Deuce Wayne

    Deuce Wayne NOW Y'ALL GET THE MESSICH?!

    33,738
    7,678
    1,259
    Looks good. Though the can thing is a bit disturbing to see.
     
    #53 Deuce Wayne, Mar 26, 2009
  10. Hoffa

    Hoffa Freak you you freakin' freak

    12,188
    3,415
    779
    Doesn't look very appetizing to me...looks like someone swept the floor with it...
     
    #54 Hoffa, Mar 26, 2009
  13. TitanJeff

    TitanJeff Kahuna Grande Staff

    30,461
    11,489
    1,769
    I grilled some dogs last weekend wrapped in bacon. Very good. My boy said that is the way he wants them all from now on.
     
    #55 TitanJeff, Mar 26, 2009
  16. GoTitans3801

    GoTitans3801 Forward Progress!

    7,454
    477
    0
    I did the marinade that I described earlier, but for a whole 4 lb pork loin. Came of the grill at just under 160 degrees, and man it was tasty!
     
    #56 GoTitans3801, Mar 26, 2009
  19. CRUDS

    CRUDS Moderator Staff

    23,237
    6,882
    1,189
    Looks like a Lebanese monkey pigeon, but the taste is what counts..
    The "floor sweepings" are garlic, onion and mega dose of cayenne pepper. The chicken was soaked overnight in Smithwick's Lager, olive oil and fresh garlic..

    The beer can in the cavity keeps the inside very moist n tasty..
     
    #57 CRUDS, Mar 26, 2009
  22. Riverman

    Riverman That may be.... Tip Jar Donor

    15,536
    6,204
    1,099
    Variation for those who like to hunt. Marinate venison (or nalgi or whatever game), cut into cubes. Place jalapeno slice with a water chestnut- wrap in bacon, use toothpick to hold together and grill. Very neat and easy tailgating. GREAT flavor and texture. We eat these all the time at our Titans tailgate.
     
    #58 Riverman, Mar 26, 2009
  25. Riverman

    Riverman That may be.... Tip Jar Donor

    15,536
    6,204
    1,099
    Drunken chicken is awesome. Always tender. Whew- I'm getting hungry.
     
    #59 Riverman, Mar 26, 2009
  28. TitanJeff

    TitanJeff Kahuna Grande Staff

    30,461
    11,489
    1,769
    I think more of you master grillers need to hit next season's goTitans.com tailgates. :yes:
     
    #60 TitanJeff, Mar 27, 2009
Page 6 of 7
Thread Status:
Not open for further replies.
Style
GT Classic

  • Welcome to goTitans.com

    Established in 2000, goTitans.com is the place for Tennessee Titans fans to talk Titans. Our roots go back to the Tennessee Oilers Fan Page in 1997 and we currently have 4,000 diehard members with 1.5 million messages. To find out about advertising opportunities, contact TitanJeff.

  • The Tip Jar

    For those of you interested in helping the cause, we offer The Tip Jar. For $2 a month, you can become a subscriber and enjoy goTitans.com without ads.

    Hit the Tip Jar